Join us for a family cooking night!
Plant-based food educator, Sapna Von Reich will be teaching this hands-on family cooking class. This month, we'll learn how make green chile jackfruit tacos (with lime crema) and vegetarian refried bean nachos (with healthy queso, and more).
*Caution: The food being prepared in this class will include cashews. Please take this into consideration,when choosing to attend.
Families of all types are welcome to this program. We request that children in attendance are ages 8 and up, and that all attendees under 18 be accompanied by an adult.
AGE GROUP: | Tweens 9-12 | Teens 12-18 | Families | Adults (18-up) |
EVENT TYPE: | Food & Drink |